Tag

Supper
Purple Sweet Potato Pasta with Bell Pepper and Heirloom Tomato Sauce
08
Feb

Sweet Potato Pasta with Bell Pepper and Heirloom Tomato Sauce

Sometimes when we’re at the store we pick up random veggies not on our grocery list, and that’s how this purple Sweet Potato Pasta with Bell Pepper and Heirloom Tomato Sauce was born. How to make sweet potato pasta Last Christmas we got a spiralizer set for our KitchenAid stand mixer, so that’s what we...
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Vegan Tacos with Tempeh
30
Jan

Vegan Tacos with Tempeh

When it comes to plant-based tacos, the world is your oyster. Case in point, our Vegan Tacos with Tempeh, which we recently made for (and devoured with) some omnivorous friends. Before we go any further, let’s talk tempeh quick—it’s a fermented soy product, different than tofu in that it’s made up of whole soybeans. We...
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Vegan Pumpkin Chili
25
Oct

Plant-Based Pumpkin Chili

Pumpkin Chili is one of the first things we crave (second to a pumpkin spice latte, of course) when fall rolls around. Soups in general are a staple for us when it’s cold. To save on the salt intake and avoid canned alternatives we go the homemade route. Aside from chopping veggies, soups (including our...
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Baked Sweet & Spicy Cauliflower Wings
22
Jul

Baked Sweet & Spicy Cauliflower Wings

Honestly we don’t have a lot to say about these other than, “Why haven’t you made them, yet?!” Gimme Delicious Food provided us some basic guidelines on baking cauliflower “wings,” but we crafted our own batter, breading and sauce for these delectable little morsels of finger-lickin’, sweet and spicy heaven. New Glarus Brewing Company’s Spotted...
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Asparagus & Summer Squash Curry
12
Jul

Asparagus & Summer Squash Curry

Family visits are always a fun reason for us to play tourist and we relish the time we get to spend with our far-flung loved ones. Recently some family from Atlanta came to town for the first time, so we wanted to show them all that our Midwest metropolis has to offer… or at least...
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vegan mushroom risotto with red pepper and arugula
06
Jul

Vegan Mushroom Risotto with Roasted Red Pepper and Arugula

This vegan mushroom risotto is the first risotto we’ve blogged about; however, if you follow us on Snapchat, you’ll know we make them fairly often with whatever combination of veggies we happen to have on hand. In a movie about our lives, risotto would play a strong supporting role. If you’re a big fan of...
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Sweet Potato, Black Bean & Arugula Enchiladas with Grilled Corn & Tomatillo Salsa
28
Jun

Vegan Sweet Potato, Arugula & Black Bean Enchiladas with Grilled Corn & Tomatillo Salsa

This afternoon we walked around the grocery store without a mission, picking up whatever produce looked good and throwing it in our basket. Eventually we realized that this plan-less grocery shopping endeavor wasn’t ideal, so we looked at what we had gathered at that point (sweet potatoes, tomatillos, sweet corn and zucchini) and tried to...
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Szechuan Green Beans & Mushrooms with Grilled Tofu
14
Jun

Szechuan Green Beans & Mushrooms with Grilled Tofu

Before we get into this recipe we’d like to get a little something off our chest: We think green beans are a little underrated. We don’t cook with them often because they don’t turn up in recipes often, but when we do, we remember how delicious they are. They’re also inexpensive, healthy and they can...
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Lo Mein Salad with Cabbage, Red Pepper, Carrots & Spicy Lemon Dressing
11
Jun

Lo Mein Salad with Cabbage, Red Pepper, Carrots & Spicy Lemon Dressing

They say if you can’t take the heat stay out of the kitchen, but in an apartment with no A/C, sometimes a little something’s gotta give. We love Asian food and consume our fair share of peanut sauced pastas, but tonight we wanted something lighter and fresh to combat the heat and humidity. With that...
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24
May

Spiced Black Bean Burgers

Two quintessential aspects of summer are burgers and grilling. Living in an apartment complex, we’re not allowed to have gas or charcoal grills, but an awesome aunt (thanks, Lynn!) gifted us an electric grill when we first moved into our place and it more than does the trick. As soon as the snow melts (and...
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